Chicken Salad Sandwiches

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Ingredients:

• ½ cup mayo

• 3 tbsp red wine vinegar

• 1 tbsp zaatar

• ½ tsp salt

• ½ black pepper 

• 2-3 tbsp olive oil 

• 1 large handful chopped fresh cilantro

• 1 whole bunch green onions, thinly sliced

• 3 cups cooked diced chicken

• mini croissants 

• microgreens
   

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Instructions:

1. In a mixing bowl add mayo, red wine vinegar, zaatar, salt, pepper, cilantro, green onions and olive oil. Mix to combine.

2. Fold in the cubed chicken.

3. Make a lengthwise cut on top of the croissant, and then stuff the top with a few spoonfuls of the chicken.

4. Top with some microgreens and serve.

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